Qoot Food’s Ravi Somani to Lead Sustainability Dialogue at Indusfood Manufacturing 2026

Ravi Somani, Founder of Qoot Food Limited

New Delhi [India], January 5: Ravi Somani, Founder of Qoot Food Limited, has been invited by the Trade Promotion Council of India (TPCI) to moderate a key panel discussion at Indusfood Manufacturing 2026, scheduled to be held at Yashobhoomi, New Delhi.

The panel session, titled “Sustainable Supply Chains in F&B: Balancing Cost, Carbon & Compliance for FMCG,” will take place on Tuesday, January 6, 2026, as part of Session 2 of the conference agenda. The discussion will bring together senior leaders from across the food and beverage ecosystem to examine how FMCG companies can build resilient, compliant, and environmentally responsible supply chains without compromising on cost efficiency.

The session will focus on key industry challenges, including rising compliance requirements, carbon footprint reduction, supply-chain transparency, cost pressures in food manufacturing, and the role of technology and process innovation in achieving sustainability goals. With global buyers and regulators increasingly demanding traceability, food safety, and ESG accountability, the topic is expected to resonate strongly with manufacturers, exporters, and FMCG brands.

Ravi’s selection as moderator reflects his deep, hands-on experience in food manufacturing and supply-chain operations. As the founder of Qoot Food Limited—a ZED Gold-certified, ISO 22000 (FSMS) compliant and FDA-registered food manufacturing company—he has worked closely with national and international brands to develop scalable, compliant, and sustainable food production systems.

Speaking on the invitation, Ravi Somani said,

“Sustainability in food manufacturing is no longer a choice—it is a business imperative. The challenge today is not just reducing carbon footprints, but doing so while maintaining cost efficiency and meeting increasingly complex compliance standards. I look forward to moderating this discussion and learning from diverse perspectives across the FMCG and food manufacturing ecosystem.”

Indusfood Manufacturing 2026, organised by TPCI, is one of India’s leading platforms for showcasing advancements in food processing, manufacturing technologies, packaging, supply-chain solutions, and sustainability-led innovations. The event brings together policymakers, industry leaders, manufacturers, exporters, and global buyers, positioning India as a competitive and responsible food manufacturing hub.

Ravi’s participation further underscores the growing role of Indian MSME manufacturers in shaping national and global conversations around sustainable food systems, compliance-led growth, and future-ready supply chains.