Jamie Oliver’s Kitchen Café Debuts in Delhi-NCR

Jamie Oliver's Kitchen was inspired by his passion for local products and cuisines and his extensive culinary travels across the world. Teams in India and the UK worked together to develop a product specifically for the Indian market.


Delhi-NCR (India):  Dolomite Restaurants Pvt. Ltd.’s Jamie Oliver’s Kitchen café brings an innovative eating concept to the centre of the Delhi-National Capital Region (NCR). In the heart of Gurugram, Vasant Kunj, and Noida, Jamie Oliver has opened a café that he claims would change the face of Indian cuisine forever with its exquisite fare and inviting atmosphere.

Jamie Oliver’s Kitchen was inspired by his passion for local products and cuisines and his extensive culinary travels across the world. Teams in India and the UK worked together to develop a product specifically for the Indian market. The result is an outstanding all-day menu that embodies Jamie Oliver’s philosophy: an homage to locally grown and raised produce and other foods that have been treated with respect and care.

The café’s design is reminiscent of a cosy vacation breakfast, while the atmosphere is reminiscent of carefree summer afternoons spent sipping coffee and dining al fresco with good company. Modern decor with bright splashes of colour provide for a refreshing environment that lasts long after the dinner is over.

Jamie Oliver’s Kitchen café offers an appealing all-day eating menu, perfect for a culinary adventure. The menu include breakfast staples like the must-have masala omelette, the popular Avocado toast, and the refreshing Açai bowl topped with seasonal fruits and fresh berries. In addition to delicious food, Jamie Oliver’s cafe also provides a peaceful environment perfect for getting work done. Each café has a mini-library in addition to comfortable seating and enough table space, making them ideal for individuals looking for both culinary and creative inspiration.

Dolomite CEO Jasper Reid was overjoyed and gushed, “This is a truly terrific day for our customers and for Jamie’s. We are thrilled to be partnering with FabIndia, an Indian institution that we have respected for many years, to introduce our new coffee shops to the world. The cafe’s focus is on serving delicious, freshly prepared cuisine with great service and positive vibes all day long. Menus are built on nutritional balance and purity, and ingredients are selected with great care, as is the case with all of Jamie’s offerings. We can’t contain our enthusiasm at the prospect of helping even more people and hearing their opinions. Our café is designed to meet the needs of our customers at all times of the day with its flexible seating, pleasant atmosphere, and delicious cuisine.

The essence of Jamie Oliver’s Kitchen café is its adaptability, so customers may eat there whenever they choose. The menu is a celebration of Jamie’s culinary journey and features dishes that are representative of his style and approachability. Vegans and vegetarians both will appreciate the Sunshine Jackfruit Curry, Sunshine Salad Bowl, Tofu and Avocado Club, and Smashed Chickpea Sandwich on the menu. They have a fully filled Breakfast Bun, their famous Tuna wrap, and their Next level chicken burger for the carnivores.

Everything we use has been sourced with the highest integrity in terms of welfare and provenance, since we know it sets us apart from the competition. Chef Jamie Oliver

It’s great that the café caters to a wide variety of diets. There are many creative vegan choices, as well as gluten-free pasta options, on the menu. Avocados, tomatoes, and even the free-range eggs are all organic and grown in the area where the cuisine is prepared. They provide a wide variety of options to suit your mood. All of the dishes may be paired with a drink from the extensive list of modern options.

Everything on the menu is made fresh daily, demonstrating the restaurant’s dedication to excellence.

Inspired by Jamie Oliver’s tireless support for children’s nutrition, the café’s kids’ menu was crafted under the watchful eye of a nutritionist from the Jamie Oliver Restaurant Group to strike the perfect mix between healthfulness and deliciousness.

All the pieces are in place, and the suspense is building. You may experience an unforgettable gastronomic journey at the Gurgaon, Vasant Kunj, or Noida locations of Jamie Oliver’s Kitchen café.

About Dolomite Restaurants

Dolomite Restaurants is the master franchise of Jamie Oliver brands in India, offering a range of world-class casual dining experiences including Jamie’s Italian, Jamie Oliver’s Pizzeria, Jamie Oliver’s Diner, and Jamie Oliver’s Kitchen café.

About Jamie Oliver Restaurant Group

Jamie Oliver Restaurant Group spans 23 countries with 70 locations, offering diverse dining experiences from quick-service to polished-casual, including Jamie’s Italian, Jamie Oliver’s Kitchen, Jamie Oliver’s Pizzeria, Jamie’s Deli, Jamie Oliver’s Diner, and Jamie Oliver Cookery School.

About Jamie Oliver

Jamie Oliver is a global phenomenon in food and campaigning. During a 24-year television and publishing career, he has sold more than 48 million books worldwide and achieved an estimated global TV audience reach of 67 million across 182 territories. As a result, Jamie has inspired millions of people to enjoy cooking fresh, delicious food from scratch. Jamie started cooking at his parents’ pub, The Cricketers, in Clavering, Essex, at the age of eight. After leaving school, he began a career as a chef that took him to the River Café, where he was famously spotted by a television production company and The Naked Chef was born.

Jamie lives in Essex, UK, with his wife, Jools, and their five children.