U.S.-China Green Institute Celebrates New Milestone in Agricultural Cooperation
The MOU outlines a commitment to establish a collaborative accelerator for sustainable agriculture initiatives, conduct exchange programs for government officials, students, and industry leaders, and revitalize the 2012 U.S.-China Agricultural Summit to enhance cooperation across the agricultural sector.
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NEW YORK : The U.S.-China Green Institute (USCGI) announces the signing of a historic Memorandum of Understanding (MOU) which formalizes the relationship between the Iowa-based World Food Prize Foundation and the Peoples Republic of China. Signatories to the MOU are the World Food Prize Foundation (WFPF), the China Friendship Foundation for Peace and Development (CFFPD), and the U.S.-China Green Institute. The US and China have cooperated well on agricultural issues for many years but this is the first formal relationship with the World Food Prize which is considered the “Noble Prize of Agriculture.”
Ambassador Branstad, in his remarks to the CFFPD, reflected on the longstanding relationship between Iowa and China, and the importance of continued engagement and cooperation in addressing global food security challenges. He noted the unique and personal ties Iowa has with China, including the early visit of President Xi Jinping to the State.
“This agreement is a testament to the enduring partnership and mutual respect between our two nations,” stated Ambassador Branstad. “It paves the way for a future where innovation and collaboration in agriculture can flourish, ensuring we can meet the pressing demands of global food security together.”
Jonathan Krane, Chair of the USCGI, added, “The signing of this MOU is a commitment to cooperation and a step forward in our mission to foster meaningful dialogue and action on climate change and sustainability. We are excited about the opportunities this will create for the United States and China.”
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